We taste tested several recipes before landing on this one. Holy Moly this was the unanimous winner by our tasters. Whether you’re making brisket, beef back ribs, side ribs, short ribs or if you want to perk up your Sunday roast, soups or gravies, this blend is definitely a smokey, oniony, garlicy, scrumptious addition.
Axe to Grind – Simplifying great meals with tasty spice blends
Axe To Grind Foods is a local company, based in Middle Sackville, NS. We use the finest ingredients to create our Axe To Grind spice blends. With a background in slinging meat (running butcher shops), culinary arts and great food, we have developed some tasty blends. We look forward to more product development and an ever-increasing diversity of blends.