Ingredients

Filling: Beef, water, spice mix (spices, garlic powder, onion powder, yeast extract, salt, dextrose), soya protein, salt, soya protein isolate, onion flakes.

Wrapper: Wheat flour (cereal containing gluten), water, frozen whole egg and/or frozen albumen, modified corn and/or wheat starch, salt, vinegar, sodium propionate, sodium stearoyl lactylate, potassium sorbate. Allergy alert: Wheat, egg, soy.
Sauce: Water, sugar, whey powder, modified corn starch, canola oil, garlic powder, citric acid, xanthan gum, sodium benzoate, polysorbate 60, titanium dioxide.

Safe Handling Instructions

Preheat oven to 400°C. Place frozen egg rolls on baking sheet. Heat for 15-16 minutes. Flip egg rolls over after 8 minutes. Heat to internal temperature of 165°F (74°C). Thaw sauce to serve with egg rolls.