Blackened Meat Rub


Farmer John’s Own Recipe

Microwave Recipe:
In a 6 cup (1.5 L) covered microwave safe casserole, combine clam broth and water to equal 300 mL (1 1/4 cup), 7.5 mL (1/2 Tbsp) margarine and package contents.
Heat for 7- 8 minutes at medium power.
Add: 2 small potatoes (peeled & diced).
Microwave covered on high for 5 – 7 minutes.
Add: 150 g of clams & 250 mL (1 cup) milk (evaporated, whole or cream).
Microwave on medium for 5 minutes.
Do not boil. Serve hot.

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Use our Blackened Meat rub to make any Barbeque taste great!

Blackened Meat Rub – 10 grams, No MSG, Gluten Free

Enhance the flavours of grilled meats and vegetables. Simply rub on meat, poultry, fish or vegetables.
1. Completely cover all sides of the meat with Farmer John’s Blackened Meat Rub.
2. For best results, spritz oil to prevent spices from burning.
3. Sear both sides of meat on a preheated broiler or grill.
4. Cook to desired preference & enjoy!

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